This easy recipe for Algerian bourek is filled with spiced tuna paste. The crispy pastry on the outside and mild but packed with flavour filling. These little parcels of goodness are perfect with soups, fresh salads or as a part of your meze platter. I …
Roasted vegetable pasta bake is an easy and quick recipe for a meatless main or side dish. Sweet peppers, red onion, cherry tomatoes, courgette, and aubergine topped with melted cheese in a creamy sauce which will definitely make everyone around the table happy. One-pan bakes …
One of the best classic comfort foods in the world. Loved and known by millions of people. But when it comes to homemade lasagne you know you are in for a treat, especially when you have great quality ingredients and a great, tested recipe. This …
Bruschetta is an ultimate appetizer classic. Toasted bread with sweet tomatoes, fresh basil and mozzarella is a great way to start your dinner party, as a snack or a lunch during a busy day. There is not many more comforting little bites than this. It’s …
Borek is something I believe I was missing out on my whole life! Crispy filo like pastry rolled into perfect rolls filled with seasoned beef and La Vache qui rit – cream cheese. Believe me when I say it’s to die for! This dish is …
Tacos are one of our favourite treats for a busy weekday. This recipe has just few simple ingredients packed with flavours and textures. Diced lamb marinated in cumin, smoked paprika and coriander is a star of the show. Make sure to use good quality meat …
Delicious little cookies made with curd cheese aka Twaróg, with an interesting name. With their flaky texture, they really remind of French pastry but also reminds me of polish crapes stuffed with curd cheese, always take me back home. I believe the name just comes …
This recipe for homemade onion soup is my go-to for comfort French cooking. Slow-cooked in butter caramelized onions, beef stock, white wine, and a slice of crunchy baguette with cheese. This is just magic words for me. When I’m dining out and it happens to …
Soft cottage cheese with cucumber and radish is a so-called classic in Poland. We usually make it from early spring until September, but it is also a great breakfast item during autumn and winter months. This recipe is a great alternative for your standard morning …
Cheap and quick dinner for a whole family that you can make out of anything. In this recipe, I used my favorite ingredients that I usually reach for to make that famous polish classic. Spinach, goat cheese, and sundried tomatoes are just working so well …